LOVERO Vacuum Pcaker SBV-200H

  • VendorLOVERO

Description

Vacuum Pcaker SBV-200H

Features of Vacuum Packing
The vacuum packing is designed to keep foods fresh and preserve them hrygienically.. For meat, prolong the shelf life (chilled storage hours), prevent weight loss by Wo eking moisture evaporation,
suppress acidification of fat and growth ofmicroorgarism, help meat well-aged and preserve its original taste and flavor, it also extends the freshness and shelf life of vegetables and various types of food, and prevents various types of industrial and electronic parts from getting corroded and dirty.

Application of Vacuum Packing
Beer, pork, pig feet, chicken, ham, sausage, fish cake, artificial crab meat, cheese, seasoning, squid, smoked products, yellow radish, onion, garlic, various types of vegetables and foods, medicine,
various types of industrial and electronic parts, and etc

     

     

    Product form

    Vacuum Pcaker SBV-200H Features of Vacuum PackingThe vacuum packing is designed to keep foods fresh and preserve them hrygienically.. For... Read more

    SKU: 164-2247

    $72.61 Excl. VAT

      • Ships within 5–10 business days
      • Ships from South Korea
      • Export packing available
      • Worldwide shipping
      • Secure payments Paypal
      Need a bulk or multi-brand quotation?

      Get quotes for 10+ items across SMC, NSK, LS Electric and 900+
      Korean brands at ProSource MRO — operated by the same team.

      Request a Bulk Quote →

      Description

      Vacuum Pcaker SBV-200H

      Features of Vacuum Packing
      The vacuum packing is designed to keep foods fresh and preserve them hrygienically.. For meat, prolong the shelf life (chilled storage hours), prevent weight loss by Wo eking moisture evaporation,
      suppress acidification of fat and growth ofmicroorgarism, help meat well-aged and preserve its original taste and flavor, it also extends the freshness and shelf life of vegetables and various types of food, and prevents various types of industrial and electronic parts from getting corroded and dirty.

      Application of Vacuum Packing
      Beer, pork, pig feet, chicken, ham, sausage, fish cake, artificial crab meat, cheese, seasoning, squid, smoked products, yellow radish, onion, garlic, various types of vegetables and foods, medicine,
      various types of industrial and electronic parts, and etc

         

         

        Recently viewed products

        Login

        Forgot your password?

        Don't have an account yet?
        Create account